Menu
HOUSE MADE SOUPS
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Cream Of Crab 7 | 9
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Maryland Crab 7 | 9
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French Onion 8
Finished with Crostini and Provolone Cheese
Salads
Salad Add Ons: Chicken BREAST (8) SHRIMP (9) Scallops (12)
SALMON (10) steak (11) TUNA (12) - Blackened or grilled
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House 8
Mixed Greens, Heirloom Cherry Tomatoes, Onion, Cucumber and Rainbow Carrots with Ranch Dressing
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Caesar Salad 9
Romaine with Shaved Parmesan Cheese, Croutons, and Creamy Caesar Dressing
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Seafood Louie Salad 18
Iceberg Lettuce with Jumbo Lump Crab and Shrimp, Cucumbers, and Cherry Tomatoes finished with an Old Bay 1000 Island Dressing
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Tavern Summer Salad 14
Spring Mix with Hard-Boiled Egg, English Peas, Roasted Corn, Avocados, Dill, Parsley, Mint and Chives finished with a Creamy Herb Dressing
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Raspberry and Walnut Salad 13
Spring Mix with Raspberries, Roasted Walnuts, Goat Cheese, and Cucumber finished with a Poppy Seed Cranberry Dressing
STARTERS
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Crab Dip 14
Served with Carrots, Celery and Pita Chips
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Lobster Nuggets 19
6oz of Cold Water Lobster flash fried and served with Lemon Aioli and Sweet Thai Chili
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Crispy Brussels 9
Chopped Bacon and served with a Grain Dijon Aioli
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Fried Calamari 12
Fried with Banana Peppers served with a side of Sweet Chili Sauce
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Crab Stuffed Shrimp 18
Four Jumbo Shrimp stuffed with Crab Cake and Panko
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Seared Ahi Tuna 13
Sesame Ahi Tuna seared Rare finished with a Wasabi Aioli and Cucumber Slaw over Wonton Crisps
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Blackened Tuna Kabob 16
Blackened and Chilled Tuna Kabob on a bed of Mango and Avocado Salsa
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Allagash Curry Mussels 14
Mussels in Allagash White Ale and Red Curry, served with Garlic Toast Points
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Hummus Platter 13
Roasted Red Pepper Hummus served with Celery, Carrots and Pita Chips
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Chicken Lettuce Wraps 15
Marinated Chicken with Water Chestnuts, Ginger and Shredded Carrots served with Iceberg Lettuce
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Surf & Turf Sampler 18
Short Rib, Seared Scallops and Blackened Shrimp finished with Sweet Thai Chili Sauce
From The Grill
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New York Strip 36
A 14oz Strip served with Garlic Butter Peewee Potato and Asparagus
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New York Christopher 40
Our 14oz New York Strip topped with Crab Imperial served with Baked Potato and Asparagus
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Filet Mignon 35
Fresh cut 8oz Filet Mignon served with Red Skin Garlic Mashed Potatoes and Broccoli
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Steak Diane 43
A 14oz Ribeye with Sautéed Mushrooms and Onion finished with a Cognac Sauce served with Roasted Red Potatoes and Asparagus
Entrée Compliments: Oscar Style (15) 6oz Lobster Tail (25) Grilled Colossal Shrimp (14) Béarnaise Sauce (2) Cognac Sauce (2)
From The Sea
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Crab Cakes (Single or Double) Market
Jumbo Lump Crab delicately seasoned, served with Rice Pilaf and Succotash
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Seafood Fra Diavolo 30
Jumbo Shrimp, Lump Crab and Scallops over Fettuccini in a Spicy Marinara Sauce
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Lemon Zest Panko crusted Salmon 26
Salmon crusted with Lemon, Herb and Parmesan Panko, finished with Dill and Lemon Cream Sauce over Rice Pilaf served with Carnival Cauliflower
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Pan-Seared Halibut 33
Fresh Halibut pan-seared finished with Jalapeño Cream Sauce served with Crab Risotto and Asparagus
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Day Boat Scallops 30
Day Boat Jumbo Scallops pan-seared over English Pea Mushroom Risotto topped with Crispy Pancetta finished with Lemon Caper Butter
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Catch of the Day Market
Ask Your Server For Details
Tavern Favorites
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Pork Tenderloin 25
Marinated Tenderloin sliced, served over Bacon, Roasted Corn, Cherry Tomato, Pepper and Onion Succotash
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Braised Short Ribs 27
Succulent and tender Short Ribs served over Red Skin Garlic Mashed Potatoes, finished with Black Pepper Gravy and topped with Onion Rings
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Panko crusted Chicken Roulade 25
Sautéed Onion, Mushroom, Baby Spinach and Mozzarella Cheese stuffed Chicken Breasts topped with an Alfredo Sauce served with Broccoli
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Braised Lamb Shank 30
Slow Braised Lamb Shank served with Red Skin Garlic Mashed Potatoes and Sautéed Broccoli
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Steak Sandwich 17
Sliced Tender Steak with Lettuce, Tomato, Onion and Old Bay Mayonnaise on a Soft Bun served with a Side
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Towson Burger 16
Chuck, Brisket, Short Rib Blended Beef with Jalapeño Tomato Relish, Jalapeño Bacon, Lettuce, Tomato and Cheddar Cheese on a Soft Bun served with a Side
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House Sides
Root Vegetable Hash, Asparagus, Broccoli, House Salad, Caesar Salad, White Cheddar Mac and Cheese, French Fries, Sweet Potato Fries, Truffle Fries (+2) Sautéed Mushrooms with Truffle Butter and Parmesan (+2)
Ask your server about menu items that are cooked to order, or served raw.
Consuming Raw or Uncooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of food-borne illness.
Brunch MENU
STARTERS
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Muffin & Biscuits 5
Griddled Muffin & Biscuits with Butter & Jam
Choice of Banana Nut, Blueberry, or Bran Muffin
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Fried Green Tomato Stack 9
Topped with a Lemon Beurre Blanc
Add Jumbo Lump Crab 9
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Smoked Salmon Platter 13
Served with Capers, Fresh Dill, Herbed Cream Cheese, and Red Onion with choice of Toast or Bagel
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Avocado Toast 10
Everything Bagel Seasoned Smashed Avocado, Olive Oil, Peppadew Peppers, and Lemon Juice topped with a Poached Egg on Multigrain Toast
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Fried Pickles 8
Served with Sriracha Ranch
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Crab Dip 15
Dusted with Old Bay and served with Pretzel Bites & Rainbow Carrots
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Yogurt Parfait 9
Greek Yogurt layered with Fruit Preserves and Fresh Berries, topped with Granola and Honey
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Loaded Home Fries 9
Sweet Drop Peppers, Jalapeño Bacon, Pepper Jack Cheese
BREAKFAST SAMMIES
Served with Choice of Cheesy Grits, Home Fries, or Fruit
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Monte Cristo 13
Ham, White Cheddar, topped with Strawberry Lemon Preserves & Powdered Sugar
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B.E.A.T. 12
Runny Fried Egg, Bacon, Sliced Avocado, Tomato, dusted with Old Bay on Toasted Brioche
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Waffle Grilled Cheese 12
Fried Egg, Jalapeño Bacon, Red & Yellow Tomato, and White Cheddar on Buttermilk Waffle
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Kelly's Breakfast 13
Smoked Salmon, Hard Boiled Egg, Herbed Cream Cheese, Onion, Capers, Tomato, and Mixed Greens served on Multigrain Toast
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Bagel Sammie 10
Eggs any style and choice of Meat, Cheese, & Bagel
Cheese: American, White Cheddar, Provolone, Pepper Jack, Swiss
Meat: Bacon, Jalapeno Bacon, Turkey Bacon, Scrapple
Bagel: Egg, Everything, or Plain
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Breakfast Burrito 9
Chopped Bacon, Tater Tots, Cheddar Jack, and Scrambled Eggs
Add Grilled Steak 12
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Breakfast Burger 14
Bacon, Sunny Up Egg, American Cheese on a Toasted Brioche Bun
LUNCH
Choice of One (1) Side for Sandwiches: Regular Fries, Sweet Potato Fries, Tater Tots, Waffle Fries, Mac & Cheese, Caesar or House Salad
Salad Additions: Scallops (12), Steak (12), Tuna (12), Salmon (10), Shrimp (9), Chicken (8)
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Roasted Beet 11
Arugula, Goat Cheese, Shiitake Mushrooms, Oranges, Heirloom Cherry Tomato, Sunflower Seeds, Poppy Seed Balsamic
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Shrimp Salad Melt 15
Fried Green Tomato, White Cheddar, Jalapeño Bacon, Jumbo English Muffin
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Crab Cake Po Boy Market
Bacon Jam, Chesapeake Mustard Aioli, Mixed Greens, Red & Yellow Tomato, Ciabatta
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Towson Burger 16
Creekstone Farms Beef, Arugula, Roasted Garlic Cream Cheese, Havarti Cheese, Bacon Jam, Crispy Onion Straws, Brioche Roll
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Southern Fried Chicken Sandwich 15
Spicy BBQ Relish, Dill Ranch, Mixed Greens, Red & Yellow Tomato, Cheddar Jack, Brioche
EGGS & THINGS
Served with Choice of Toast and Cheesy Grits, Home Fries, or Fruit
Substitute for Egg Whites (3) Substitute for a Bagel (1)
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Egg White Frittata 15
Edamame, Asparagus, Spinach, Broccoli, Green Peppers, Pepper Jack topped with Avocado
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Tavern Frittata 14
Roasted Red Peppers, Spinach, Onions, and Sausage
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Two Egg Feast 16
Two Eggs any style, two Pancakes, choice of two Breakfast Meats
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Greek Omelet 12
Tomato, Onion, and Feta Cheese
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Southwestern Omelet 14
Tasso Ham, Red & Green Peppers, and Red Onion
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Crab Omelet Market
Jumbo Lump Crab, Red Peppers, Tomatoes, and Mushroom
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Three Little Piggie Omelet 14
Tasso Ham, Jalapeno Bacon, Andouille Sausage, and Pepper Jack
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Eggs Benedict 16
Poached Eggs, Canadian Bacon, Hollandaise on a toasted English Muffins
TAVERN FAVORITES
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Steak & Egg Skillet 22
Sliced New York Strip with two Sunny Up Eggs and Home Fries
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Biscuits & Gravy 12
Sausage Gravy over two Biscuits, served with Sausage and two Sunny Up Eggs
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Crab, Shrimp & Grits 25
Cheesy Grits, Jumbo Lump Crab, and U12 Shrimp with a Creole Sauce
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Captain Crunch French Toast 15
Topped with Fresh Berries and Whipped Cream
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Chicken & Waffles 15
Buttermilk Brined Fried Chicken served with a Sriracha Honey Syrup
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Silver Dollar Tacos 12
Bacon, Sausage, and Scrambled Eggs in Mini Pancake “Tacos”
Substitute for Turkey Bacon
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Lemon Ricotta Pancakes 13
Topped with Blueberry Compote and Powdered Sugar
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Buttermilk Waffle 11
Topped with Strawberries, Whipped Cream, and Powdered Sugar
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Challah French Toast 13
Lemon Raspberry Sauce, Fresh Blueberries, and Powdered Sugar
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Crab Cake Benedict Market
Two Miniature Crab Cakes topped with Poached Eggs and Hollandaise on toasted English Muffins
sides
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Single Pancake 4
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English Muffin 2
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Toast 2
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Bagel 3
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Bacon, Regular or Jalapeño (3) 5
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Turkey Bacon (3) 5
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Andouille Sausage (2) 6
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Scrapple (2) 5
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Chicken Sausage (2) 6
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Single Egg 2
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Home Fries 5
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Cup of Fruit 4
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Grits 4