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March 2017

Mozzarella-Making Demo

March 16, 2017 @ 4:00 pm - 8:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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Starting next week on Thursday, March 16 we will begin our first workshop with @chesapeakefarmtotable in a series of monthly events that will be hosted @towson_tavern. We're excited to feature @caputobrothers creamery as our first guest. If you love cheese, especially Mozzarella, this is an event you can't miss. Tickets include: Happy Hour at Towson Tavern with half-price drinks, appetizer specials, and Caputo cheese samples followed by the super cool cheese stretching demo with Rynn Caputo! Discount tickets are now…

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April 2017

Chef’s Workshop: Gourmet Chicken Butchery & Cooking Demo

April 5, 2017 @ 6:00 pm - 8:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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Chesapeake Farm to Table, Towson Tavern, and Rettland Farm have joined forces to bring you this evening of food, craft beer, and fun where: Rettland Farms farmer and butcher, Beau Ramsberg, teaches you how to break down and truss a whole chicken like a pro Towson Tavern's Executive Chef, Josh Vecchiolla, teaches you how to marinate and prepare their best-selling recipe for Peruvian chicken Enjoy local craft beer while learning what pairs well with your meal You'll leave with your…

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May 2017

Forage and Feast: Guided Edible Foraging Walk & Cooking Workshop

May 3, 2017 @ 4:30 pm - 8:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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Chesapeake Farm to Table is proud to present an afternoon of foraging, food, and fun! Join renowned ethnobotanist and clinical herbalist Hayden Stebbins for a walk through forest and field to see the world in a way you’ve never seen before. During this walk, Hayden will teach you about common plants and mushrooms, how to identify them by family, and their edible, medicinal, or poisonous properties. You and the group will harvest edible plants as you go, and will bring…

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June 2017

Chef’s Workshop: BBQ Like a Pitmaster

June 17, 2017 @ 1:00 pm - 4:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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This Father's Day weekend don't just hang around at home grilling the same old burger and dog... Chesapeake Farm to Table, Towson Tavern, and Liberty Delight Farms have joined forces to bring you their newest Chef's Workshop: BBQ LIKE A PITMASTER! Learn to grill & smoke meats like a BBQ Pitmaster with Chef Josh Vecchiolla of Towson Tavern. We'll be smoking pasture-raised chicken and dry-aged beef from Shane Hughes from Liberty Delight Farms will be there to teach you about…

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August 2017

Baltimore County Restaurant Week

August 4, 2017 @ 8:00 am - August 19, 2017 @ 5:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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Join us for local tastes and delicious deals during Baltimore County's Summer Restaurant week!

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Taste of Towson (Date Pending)

August 19, 2017 @ 5:00 pm - 9:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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May 2018

Mother’s Day

May 13, 2018 @ 9:00 am - 9:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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Treat your mother to something special this Mother's Day.

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January 2019

Towson Tavern Restaurant Week

January 18, 2019 @ 8:00 am - February 2, 2019 @ 5:00 pm
Towson Tavern, 516 York Road
Towson, MD 21204 United States
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$35.19

Towson Tavern is Very Excited to be Participating in Baltimore County's 2019 Restaurant Week. Our Three Course Dinner will cost $35.19. Check out our Facebook Page for More Information!

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