A Casual Fine Dining Experience

Our Story

Towson Tavern, which opened in January of 2012, is a Scratch Kitchen with a globally inspired menu featuring the best locally grown & raised ingredients from the Maryland & Mid Atlantic region.

The restaurant's name pays homage to its Colonial precursor, which was a well loved watering hole for traveling farmers, run by Ezekiel Towson in the 1760s.

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Our Menu

The Tavern serves a menu of ever evolving and unique American regional cuisine along side a premium line of wine, spirits, and an extensive craft beer selection. Towson Tavern is proud to be a locally sourced, farm to table restaurant, featuring ingredients from 20+ farms throughout Chesapeake Bay Region.

“Great new addition to Towson dining. Not to pretentious but with great food and super friendly and attentive service (Nick will take great careof you). It wasnt that busy when we came in on saturday night, but we were treated to a really good evening, had the chicken and the filet, both great, and the tiramisu for dessert was awesome. Apparently there menu changes often too so we look forward to coming back soon.”

- Brian L.